- Frosty Paws (Sweet and Not Sweet) - The Poop.com - Muffins - Liver Brownies - Greyhound Goodies

Frosty Paws   There are numerous recipes for Frosty Paws. I have divided them into 2 main categories-one sweet and one not J After blending freeze in: plastic bathroom cups Teflon muffin tins (pop them out and put in plastic bags or wax paper) standard ice cube trays (pop them out and store individually)   Sweet Blend together (by hand, mixer, blender or processor): 32 oz. plain yogurt one banana-smashed 2 tblsp. peanut butter 2 tblsp. honey Variations: Add any pureed fruit your greyhound likes Use 1-2 jars of baby food fruit   Not Sweet 2 32 oz. plain or vanilla yogurts 1 small (6 oz.) can of tuna in water 2 tea. of garlic powder 24 3 oz. plastic bathroom cups Open yogurts. If they are full to the top, use a spoon to scoop one bathroom cup out (these could be frozen as plain yogurt). Put half of the can of tuna in each yogurt container. Add 1 teaspoon of garlic powder to each container. Mix each container thoroughly. Use a spoon to scoop the mixture into the bathroom cups. Place on tray and leave in freezer overnight. Variations: Natural Flea Prevention: Mix in brewers yeast and fennel seed. Veggie Delight: Mix in cooked peas or other veggies. Chicken: Use canned chicken instead of tuna.

 

The Poop.com has a lot of recipes submitted by pet owners at  The Poop Pantry . (I  made the  Bulldog Banana Bites and the Munchy Crunchy Meat Treats.  My hounds loved them. Of course, they have never had a treat they didn't like. ---Sherry C.)        Muffins  1 cup all purpose flour  1 cup whole-wheat flour  1 tablespoon baking powder  1 cup grated cheddar cheese  1 cup grated carrots  2 large eggs (beaten)  1 cup milk  1/4 cup vegetable oil  Preheat oven to 350.  Grease a muffin tin or line with baking cups  .  Combine flours and baking powder and mix well.  Add the cheese and carrots to the flour and mix until they are well distributed.  In another bowl whisk the milk and vegetable oil into the beaten eggs.  Pour this over the flour mixture, and stir gently until just combined.  Fill the muffin cups three quarters full with the mixture.  Bake for 20 to 25 minutes or until the muffins feel springy.      Liver Brownies  by Linda Cors 1 lb. raw liver, pureed in blender (yummy)  1 small box Jiffy corn muffin mix  1/2 to 3/4 cup flour  1 tsp. garlic powder  1 tblsp. parmesan cheese  1 tblsp. oil       Mix ingredients. Spray large cookie sheet with Pam. Spread mixture on sheet.  Bake for 25-30 min.  Cut into squares while hot, allow to cool.  (can be frozen)      Greyhound Goodies  from Leon Decker 1 1/2 Cups flour  1/4 Cup honey crunch wheat germ  1/2 cup water  1/4 cup salad oil  3/4 cup uncooked oatmeal  1/4 cup honey  1/4 cup peanut butter  1 tsp. baking powder  Mix all ingredients until well blended, knead dough on floured surface.  You can either roll out for cookie cutouts or make a drop cookie and flatten with a fork.  Bake on large ungreased cookie sheet at 350 for 20 minutes.  Turn off oven and leave cookies in for an hour.  Remove to wire rack to cool.  YUM, YUM, OH BOY, OH BOY